Standard sanitization does not have any residual benefit. Once the spray is wiped, the surface is clean, but does not continue to stay clean once recontaminated. Our additive continues to work after sanitizers have dried and are no longer active. This innovative technology protects surfaces as each tray exchanges hands from sanitization to sanitization, creates a buffer for human error during the cleaning process, and breaks the chain of infection.
OUR PRODUCTS PROVIDE PERMANENT PROTECTION WITH A
99% EFFICACY RATE
HOW IT WORKS
Our products are embedded with an oligo-dynamic metallic ion that is introduced in the manufacturing process. This additive creates an “uninhabitable environment” that inhibits the growth of microbes on the surface of treated components by disrupting the cell membrane and/or coagulating cell materials.
SERVING TRAYS ARE AMONG THE “GERMIEST” ITEMS IN PUBLIC PLACES ACCORDING TO AN NSF 2020 STUDY, FINDING MORE THAN 100 APC CFU/IN2
- High Traffic Environments:
- Grocery Stores
- Raw Food Handling
- Grocery Carts
- Buffets, Etc.